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Eating Gluten Free on Campus

Gluten Friendly

Gluten-free options are offered throughout campus. Gluten-free bread, bagels, cereals, pizza, and desserts are just a few of the items that are available.

In order to best understand what is available to you, please meet with our team to review your gluten-free options and to develop an eating plan while living and eating on campus. Please contact us to set up a meeting.

Lorna Bradshaw
Ambassador, Allergens & Special Dietary Needs
Phone: 607-254-2389
Email: diningnutrition@cornell.edu
Office: 108 Appel Commons
Book an appointment here.

Menus

Cornell Dining is proud to offer house made foods, which include fewer processed ingredients. In the case where a menu item can be made gluten-free, it will be. In all decisions in sourcing, Cornell Dining tries to choose ingredients with fewer allergens and zero gluten.

Gluten-Free Stations

Gluten-free stations can be found at North Star Dining Room and Becker House Dining Room. They are stocked with many gluten free items and are on a self-serve basis. Dedicated toasters and microwaves are available in the stations along with safe condiments and toppings. Additionally, hot menu items are served on a rotational basis from these stations.

Gluten Free BadgeGluten Free Dining

Cornell Dining is proud to offer a 100% Certified Gluten-free Dining facility. Risley Dining is Certified Gluten-free by Kitchens with Confidence. Risley Dining is also 100% peanut and tree nut free. 

Labeling

All menus in Cornell's All You Care To Eat dining rooms are labeled for the eight major food allergens: wheat, dairy, eggs, fish, nuts, peanuts, soy, shellfish, as well as gluten.

Retail

Cornell Dining's retail eateries offer a variety of gluten free options. Gluten-free bread is always available as an alternative in our delis, and some locations offer gluten-free menu items. GF desserts and snacks can also be found!

Additionally, most a la carte locations sell Certified Gluten-free grab and go options made at Risley Dining. Choose from a variety of safe sandwiches or salads throughout campus. 

 

 

Eating Well with Cornell Dining

 

 

Menus of Change Five Days of 5

 

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